Blog | About Us Read on for The Square Deal™ – our Wendy's Company insights on our food, quality, culture, sustainability, foster care adoption and doing our best to make Dave proud. How Wendy’s® Makes a Perfectly Hot & Crispy French Fry September 30, 2021 (Updated July 25, 2022) Big Bacon Cheddar Cheeseburger Is Here September 17, 2021 Our Favorite Cheesy Foods At Wendy's August 31, 2021 Wendy's Brings New Concepts to Smaller Footprints August 30, 2021 How Wendy's Employees Give Back to Their Communities August 27, 2021 The Queen Of Spice Keeps It Hot With New Sauce August 3, 2021 How a Wendy's District Manager Made a Positive Impact July 28, 2021 Wendy’s Future-Forward Approach to Restaurant Design July 27, 2021 Celebrate One Year of Wendy's Rewards with Free Food Offer July 23, 2021 How Charlie Davis Overcame Adversity to Become a Wendy’s Franchisee July 14, 2021 Wendy’s Launches Spicy Black Bean Burger in Select Markets July 9, 2021 Celebrating Pride Month: Wendy’s Employee Experiences June 23, 2021 Wendy's Has Arrived in the United Kingdom June 21, 2021 Wendy’s Celebrates Global Restaurant Team Appreciation Week June 17, 2021 Food Safety is the First Ingredient at Wendy’s June 7, 2021 Bourbon Bacon Cheeseburger is Menu Innovation at its Finest May 27, 2021 Our Favorite TikTok Wendy's "Menu Hacks" May 19, 2021 2020 Corporate Responsibility Achievements & Goals April 20, 2021 Wendy’s Thinks Differently to Unlock Global Growth April 16, 2021 How to Build a Wendy’s Franchise April 5, 2021 Load More