Blog | About Us Read on for The Square Deal™ – our Wendy's Company insights on our food, quality, culture, sustainability, foster care adoption and doing our best to make Dave proud. What Kind of Pickles Does Wendy's Use? September 24, 2020 How Wendy's Canada Is Growing Lettuce with Love July 28, 2020 Wendy's Ultimate Breakfast Pairing Guide July 16, 2020 Pringles & Wendy's Team Up on Baconator Pringles July 9, 2020 The Wendy's Frosty Cookie Sundae Is Back May 21, 2020 Does Wendy’s Have Beef? We’ve Got Answers May 10, 2020 Wendy’s Chili 101 February 21, 2020 (Updated November 18, 2021) Wendy’s Brings Back the Big Bacon Classic January 29, 2020 How Wendy’s Creates Chef-Driven Fast Causal Food January 9, 2020 Profiles in Quality: Hord Family Farms December 9, 2019 Profiles in Quality: Beef Marketing Group December 6, 2019 Wendy's 50th Anniversary Limited-Edition Birthday Cake Frosty November 11, 2019 John Li Shares Wendy's Vision for Our Food October 14, 2019 Raising the Bar in Protein Sourcing October 10, 2019 Wendy’s Awards Innovative Supply Chain Leaders October 9, 2019 Eating at Wendy’s for Low-Carb & Keto Lovers September 27, 2019 Wendy’s Taco Salad is a Fan Favorite September 23, 2019 National Cheeseburger Day is Today! September 18, 2019 Our Salad Game Just Got a Whole Lot Hotter September 17, 2019 How to Cool Down Spicy Food at Wendy’s August 30, 2019 Load More
